Crockpot Stuffed Pepper Soup Recipe

Ingredients

• 2 lbs ground beef
• 2 green bell peppers (diced ( about 1 cup))
• 30 oz diced tomatoes (2 cans; undrained)
• 15 oz tomato sauce
• 32 oz beef broth
• 1 cup water
• 1 small onion (diced)
• 2 TBSP brown sugar
• 3-4 cloves garlic (minced)
• 2 tsp salt
• 1 tsp pepper
• 2 cups cooked rice

Instructions

1. Brown and drain grease from the ground beef and place in slow cooker.
2. Add in tomato sauce, tomatoes, broth, peppers, onions, garlic, brown sugar, water, salt and pepper to slow cooker. (basically everything but your cooked rice) Cover and cook on low 6-8 hours.
3. When about 30 minutes are left , add in your cooked rice, recover and continue cooking until time is up.

This article and recipe adapted from this site