Monday, October 14, 2019

Sheet Pan Pancakes




Ingredients
  • 3  cups  all-purpose flour
  • 2 tablespoons  baking powder
  • 2 tablespoons sugar
  • 1/2  teaspoon  salt
  • 2 1/2  cups  milk
  • 2 large eggs
  • 8  tablespoons  unsalted butter , melted
  • 1 cup strawberries , sliced
  • 1 cup blueberries

Instructions
Note: click on times in the instructions to start a kitchen timer while cooking.
  1. Pre-heat the oven to 425 degrees.
  2. Add the dry ingredients and whisk together, then add the wet and combine fully.
  3. Spray a half-size baking sheet with baking spray and pour the pancake batter onto the pan, spreading evenly.
  4. Put the strawberries and blueberries evenly over the batter and bake for 15 minutes until golden brown.


Base Recipe adapted from site

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